Cedar Ridge Malted Rye Whiskey

Cedar Ridge Malted Rye is an Iowa rye whiskey distinguished by its use of malted rye in the mash bill — malting generates a natural enzyme that aids mashing and adds weight and complex toast and biscuit flavors.

Tasting Notes

• Nose: Baked apple, honey, roasted almond, caramel, clove, allspice, nutmeg
• Palate: Lush fruit and caramel core with brown spice, oak, leather, and black pepper; bright acidity for balance

Specs

• Distillery: Cedar Ridge, Iowa
• Style: Malted Rye Whiskey
• Awards: Gold — San Francisco World Spirits & International Craft Spirits (2016); 91 pts LA Intl (2016)

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